Chef Colleen’s blog shares her quick take on recipes, food, cooking, nutrition, healthy active living, and whatever else strikes her fancy – or your fancy.
What do we mean by that? Send in your cooking-and food-related questions and Chef Colleen will answer them. It’s even better than being able to call your mom about how to thaw that Thanksgiving turkey… unless your mom is a food scientist and chef too.
There are two clues that tell you I’m of Irish descent. I’m from Newfoundland and my last name is Murphy. I’m “the potato farmer’s pretty
Burgers and Meat Science My simple, clean, super-juicy burger recipe illustrates a fundamental of the science of meat. When I was working at Sofina Foods,
Some people say Valentine’s Day is too commercial and even manipulative. Single people often feel excluded. I say that celebrating love of any sort, passion